Wednesday, May 1, 2013

The Manager

"For me being a manager at a fast food place was always different cause i was the only native on the team (management). It was hard cause i always had to put myself up front meaning that i need it to be open and speak out about things happening around me. I am not the one to being open about feelings and fixing things like problems and helping out but i had too to stay atop! The feeling was hard and scary but i did it. It was a good thing."

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